The electric bain-marie features a working thermostat ranging from 30 to 90°C, which maintains the desired food temperature without compromising moisture or texture.
The unit is built with a perforated stainless steel plate on the interior and stainless steel-clad heating elements. It includes an internal drain tap.
GN 1/2 x 15 cm/h interior basins.
The Snack modular line by Mainho, with a common depth of 50 cm, is ideal for kitchens requiring high power but with limited space, such as food trucks or small kitchens.

Electric bain-marie

Ref.
ELBM-EM
Referencias Modelos:
ELBM-31EM
Conexión:
Single-phase 230 V 50/60 Hz
Weight:
8 kg
Potencia (kW):
0.9 Kw
Opciones:

Available dimension:
30 x 50 x 24 cm/h

Inner basin:
GN 1/2 x 15 cm/h

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